A day for yolks, folks!
What a time to celebrate! A day of perennial excitement, children across the world are salivating at the thought of omlettes, quiches and mayonaise.
Today, friends, is World Egg Day. A day of protein and nutritional benefit for all!
To celebrate, below are two photos of a poached egg-off Willis and I had last weekend. On the right-hand side of the page, you will find a poll...feel free to vote - left or right - which egg you'd most like to wake up to on a Sunday morning.
The eggs in full form.
Exposing the yolk.
1 comments:
As I have been out there travelling the eastern regions this is my first comment for a while. I would undoubtedly choose the LEFT, the pepper and the yolk did it for me!
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